Ramsons – Wild Garlic

The first wild garlic we have found this year.


Growing in woodland and shady damp places we use ramsons for putting raw into sandwiches, eating on its own or for adding flavour to pot.


Garlic is good for immunity, and helps lower your blood pressure. When eaten by itself it can be fairly strong, so have a bottle of water handy.


If you have any trouble identifying it just pick some and give it a smell…


Spending the night in the garlic can make you keep the smell for days.

small-garlic-flowers-pre-salisbury4The flowers taste good too.

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